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Cocktail Party

GF denotes gluten free items
GFA denotes items that are gluten free available
V denotes vegetarian items
VA denotes items that are vegetarian available

Tray Pass Cocktail Party

Price:

Starting at $29 per person, weekday discount of 15% off.
Price includes one Cheese & Crudité platter, 7 Butler style Hors D’Oeuvres (+ supplemental cost), soft drinks, coffee, and tea.
Additional appetizers $2.50 each
Additional carving, platters, and dessert priced accordingly.

Carving Station & Pasta Station optional. Exclusive of tax & 20% gratuity.

WELCOMING PLATTERS

SUSHI
Traditional and specialty rolls served with wasabi, ginger & soy
Add $5 Per Person

SHRIMP COCKTAIL
U12 Extra Jumbo Shrimp, lemon, and cocktail sauce
$75 platter of 25 count shrimp

ANTIPASTO
Assorted specialty meats, cheeses, olives, roasted peppers & marinated vegetables
$50 per platter (serves 10-12)

INTERNATIONAL CHEESE & CRUDITE
Imported & Domestic cheese selection, honeycomb, crostini, dried fruit, fresh vegetables and dip 
$50 per platter (serves 10-12)

STATIONS

PASTA STATION (+6)
(Choice of Two Sauces)
Creamy Alfredo sauce

Vodka sauce with pancetta

Fresh Marinara finished with aromatic basil

Basil Pesto (olive oil or cream based)

Ragu (P/A)

CARVING STATION (+8)
Oven Roasted Turkey with Sun dried Cranberry sauce

Shallot & Panko Crusted Tenderloin of Pork with Apple chutney

Pepper Seared Tuna with Sweet soy

Salmon en croute with creamy dill sauce

Filet Mignon (+6)

Baby Lamb Chops (P/A)

NY Strip (P/A)

BUTLER STYLE HORS D’OEUVRES

Pecan Crusted Lamb Chops- Minted Honey Mustard (add $2)

Panko Shrimp with Cusabi sauce

Pork and/or Chicken dumplings w/ orange scented soy

Crab cakes with mango mustard

Filet Mignon and French bean Spring Rolls with orange soy

Short Rib and Manchego Empanada with avocado crème fraiche

Shrimp Cocktail Shooters- cilantro lime cocktail sauce (add $2)

Filet Mignon potato pancake w/ Lugar’s sauce

Assorted Sushi, Sashimi

Kobe Beef Sliders w/ aged cheddar on brioche

Mini Grilled cheese Sandwiches with Tomato soup shooters

Beef or Chicken Satay with Coconut Thai sauce

Tuna Tar Tar in wonton cup

Chicken Parm Sliders

Mini Grilled Chicken Caesar Salad in crouton cups

Mini Shrimp Tacos with mango slaw

Fresh Mozzarella & Tomato lollipop

DESSERT OPTIONS

Chocolate Covered Strawberries (+7)

Mini Donuts (+7)

Mini Cupcakes (+7)

Petite Fours (+7)

Fruit Platter  (+4)

Mini Pastry (+5)

Cake (P/A)

Some substitutions may be necessary due to seasonality.

Please advise your server of any food allergies.

Consumption of raw or undercooked foods may increase your risk of foodborne illness.

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