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Dinner Menu

GF denotes gluten free items
GFA denotes items that are gluten free available
V denotes vegetarian items
VA denotes items that are vegetarian available

Beginnings

Tuna Tartare “Nachos”

12.99

Avocado, radish, wonton, sweet soy sriracha

Yin Yang Dumplings

12.99

Pork & chicken-lemongrass, ponzu, spicy mustard

Crab Cake

13.99

Autumn slaw, mustard cream , micro greens

Manilla Clams "Chowder Style"

13.99

Bacon, potato, thyme, cream

Bacon Clothesline

12.99

Thick cut, maple & steak sauce dip

Cripsy Calamari & Shrimp

13.99

Our Signature Dish!

Sweet & spicy sauce, sesame seeds

Filet Mignon Spring Rolls

12.99

French beans, mixed vegetables, orange soy reduction

Grilled Cheese Bites (V)

10.99

Fig jam, tomato soup

Avocado Toast

12.99

Grilled shrimp, toasted panelle, local microgreens, lemon oil, baby tomatoes, sea salt

Lettuce Wraps

13.99

Chicken, matchstick vegetables, pickled carrot, wonton, ponzu

Short Rib Empanadas

13.99

Manchego, pickled onion, avocado cream

Cheese Plate (GFA & V)

16.00

Humboldt fog, farmhouse cheddar, Manchego, brie, local honey, toasted almonds, Cranberry pecan & French baguette

Eat Your Greens

Add: Chicken 5.00 | Steak 12.00 | Grilled Salmon 10.00 | Jumbo Shrimp 7.00

Grilled Steak Salad

16.99

Baby greens, manchego, asparagus, tomato, almonds, honey-balsamic

Grilled Vegetable & Burrata (GF & V)

13.99

Olives, roasted peppers, EVOO, balsamic syrup

Sesame Tuna

16.99

Mesclun greens, pickled mango, matchstick crudité, ginger-lime vinaigrette

Pear & Walnut (GF & V)

13.99

Spiced walnuts, blue cheese, local arugula, craisins, prosecco vinaigrette

Brussel Sprout Caesar

13.99

Slab bacon, croutons, parmesan, Caesar dressing

Grilled Chicken Caprese

14.99

Grilled vegetables, tomato, fresh mozzarella, arugula, olives, balsamic vinaigrette

Handhelds

With Fries

Burger Experience

15.99

Slab bacon, aged cheddar, frizzled onion, Chophouse dressing, brioche

BBQ Short Rib Taco

13.99

Crisp onion, slaw, horseradish aioli

Grilled Chicken Club

12.99

Manchego, avocado, bacon, pesto aioli, panelle

Meatless

Mushroom Risotto (GF & V)

20.99

Parmesan, truffle oil

Vegetarian Rigatoni (GFA & V)

18.99

Mixed veg, pesto, tomato

Pasta

Add Mixed Greens or Caesar Salad To Pasta 4.50

Butternut Squash & Goat Cheese Ravioli (VA)

23.99

Chorizo, sage, brown butter

Short Rib Ravioli

23.99

Port wine, Roquefort cream, peas, shiitake

Shrimp & Grits

28.99

Jumbo shrimp, creamy Farmhouse cheddar grits, baby spinach

Beef Ragu (GFA)

23.99

Short rib, sirloin, brisket, rigatoni Barolo wine, San Marzano tomato, parmesan, mascarpone

Seafood Risotto

32.99

Shrimp, scallops, clams, lobster-tomato bisque

Serious Eats

Add Mixed Greens or Caesar Salad To Entree 4.50

Ahi Tuna

31.99

Pepper crusted, vegetable lo mein, grilled scallion , mango, kabayaki sauce

Scallop Pinwheels

29.99

Crabmeat stuffed, lemon butter, basmati rice, baby spinach

Korean BBQ Chicken

24.99

Snow peas, rice noodles, sesame

Asian Skirt Steak

26.99

Sake-soy marinade, stir-fried vegetables, lo mein, pineapple salsa

Filet Mignon (GF)

36.99

Garlic mashed potatoes, Cabernet demi, wok charred beans

NY Strip (GF)

39.99

Herb sea salt, fingerlings, asparagus, baby carrots, roasted garlic butter

Salmon (GF)

28.99

Sweet potato lentils, maple mustard cream, snow peas

Halibut

32.99

Miso glaze, stir-fried cous cous, haricot verts, honey-mango drizzle

Rustic Chicken

24.99

Sausage, roasted peppers, mushrooms, potatoes, parmesan, garlic and oregano

Boneless Short Rib

29.99

Parsnip puree, baby carrots, French beans, natural jus, crispy onions

Pork Chop

26.99

Sweet potato mashed, Brussel sprouts, fig & wild mushrooms demi

Crisp Duck

31.99

Hoisin, scallion, cucumber, scallion pancake, fried rice

Please advise your server of any food allergies.

Consumption of raw or undercooked foods may increase your risk of foodborne illness.